BANQUET MENU A
Quality and Quantity Guaranteed
(Minimum of 2 persons)
An ideal opportunity to experiment with our enormous variety of delicious Thai dishes available.
£18.00 per person
|
|
APPETISERS
(All delicacies included)
SATAY SKEWERS (CHICKEN)
Strips of grilled marinated chicken with a mouth watering sauce of
Red curry, peanut and coconut
PAU SPRING ROLL JAI
Vegetable spring rolls with plum sauce
SI KRONG MOO NUM PHEUNG
Marinated spare ribs with Thai BBQ sauce
LAAB MOO (Salad)
Minced pork salad with Thai lime dressing served with lettuce leaves
|
|
SECOND COURSE
SOUP
or
CRISPY AROMATIC DUCK
A well known Peking dish
|
|
MAIN COURSE
KOONG OB KLEUA
Sautéed king prawns served with a spicy garlic and lemon grass sauce
BEEF ROYALE
Fried slices of tender beef with bamboo shoots and cashew nuts
SHREDDED CHILLI CHICKEN
Tender strips of chicken cooked in a spicy chilli sauce
|
|
ACCOMPANIMENTS
ROYAL FRIED RICE
NOODLES “Siam”
|
|
DESSERTS
Select From Our Sweet Trolley
Tea or Coffee
|
|
BANQUET MENU B
Quality and Quantity Guaranteed
(Minimum of 2 persons)
An ideal opportunity to experiment with our enormous variety of delicious Thai dishes available.
£22.00 per person
|
|
APPETISERS
(All delicacies included)
SATAY SKEWERS (CHICKEN)
Strips of grilled marinated chicken with a mouth watering sauce of
Red curry, peanut and coconut
SPICY SPARE RIBS VOLCANO
Delicious oven roasted spare ribs sautéed with hot peppercorns, chilli and garlic
POO HOM PHAA
Deep fried seaweed wrapped with crab and prawn meat served with plum sauce
TOD MUN PLA
Deep fried fish cake with sweet chilli and cucumber sauce
YAM HUA PLEE
Banana blossom and shredded chicken salad
|
|
SECOND COURSE
SOUP
or
CRISPY AROMATIC DUCK
A well known Peking dish
|
|
MAIN COURSE
SESAME THAI PRAWNS
Giant prawns rolled in sesame seeds, stir fried in garlic, ginger and spring onion
BEEF SIAM
Very spicy stir fried beef with chilli, garlic, red and green peppers and lemon grass
HONEY CHILLI CHICKEN
Chicken in a honey chilli sauce (a very popular dish)
PAD KRA-PRAO MOO
Fillet of pork sautéed with chilli and sweet basil
|
|
ACCOMPANIMENTS
Royal Fried Rice
NOODLES “Siam”
|
|
DESSERTS
Select From Our Sweet Trolley
Tea or Coffee
|
|
BANQUET MENU C
Quality and Quantity Guaranteed
(Minimum of 2 persons)
An ideal opportunity to experiment with our enormous variety of delicious Thai dishes available.
£26.00 per person
|
|
APPETISERS
(All delicacies included)
KING PRAWNS SATAY (SKEWERS)
Strips of grilled marinated king prawns with a mouth watering sauce of
Red curry, peanut and coconut
SPICY SPARE RIBS VOLCANO
Delicious oven roasted spare ribs sautéed with hot peppercorns, chilli and garlic
POO HOM PHAA
Deep fried seaweed wrapped with crab and prawn meat served with plum sauce
KING PRAWN DELIGHT
Sautéed prawns with holy basil, parsley, chilli paste and a touch of coconut cream
SPRING ROLL ROYAL THAI
Our special recipe
YAM NEUR YANG (THAI BEEF SALAD)
Grilled sirloin flavoured with mint and coriander and tossed in a lime and chilli dressing
|
|
SECOND COURSE
SOUP
or
CRISPY AROMATIC DUCK
A well known Peking dish
|
|
MAIN COURSE
HONEY CHILLI KING PRAWNS
King prawns in a honey chilli sauce (a very popular dish)
COCONUT CHICKEN
Tender fillet of chicken with coconut meat, baby corn and water chestnuts in a spicy sauce
BEEF EMPEROR
Beef slices sautéed in garlic, spring onion, straw mushrooms and oyster sauce
HOMOK TALAY
Mixture of squid, king prawns, crab claws and shellfish steamed and flavoured with lemon grass in a
red curry sauce
|
|
ACCOMPANIMENTS
Royal Fried Rice
NOODLES “Siam”
|
|
DESSERTS
Select From Our Sweet Trolley
Tea or Coffee
|
